Specialty Frac Pack Coffee: Convenient Quality for Your Business

Fractional (frac) pack coffee is pre-ground, nitrogen-sealed coffee packaged in convenient 4oz sachets—designed to deliver freshness, consistency, and ease of use for high-volume brewing. At Dilworth, we believe there’s a perfect coffee for every kind of person—and that includes the busy office manager, restaurant operator, or hospitality team who needs consistent, high-quality coffee without the fuss.

While frac pack coffee has been a staple in foodservice for decades, we’re among the few offering specialty-grade coffee in this convenient form. Whether you’re brewing a fresh pot for your office break room, hotel breakfast service, or a busy restaurant crowd, our frac packs make it simple. Just tear, pour, and brew.

Specialty Coffee Made Simple

Each of our drip coffee frac packs contains 4oz of pre-ground specialty coffee, perfectly portioned for a 1-liter commercial drip brewer. Running a larger setup? Use two packs for brewers in the 2–2.5L range.

We roast and grind each batch with the same care and expertise we bring to all of our coffees—then seal the packs with nitrogen to lock in freshness. From roasting to brewing, your coffee is protected from flavor loss, so you can serve a great-tasting cup every time.

Whether you're serving coffee in a healthcare facility, campus dining hall, or high-traffic café, fractional pack coffee ensures consistency and speed without sacrificing taste. Each pack eliminates the need for grinders, scales, or trained baristas—making it ideal for operations with rotating staff or limited prep space. It’s one of the easiest ways to deliver high-quality, fresh-brewed coffee at scale while keeping your back-of-house clean and your customers happy.

Cold Brew, Simplified

Cold brew coffee is no longer a trend—it’s a year-round must-have. In 2024, Starbucks reported that 75% of it’s sales were cold drinks, with cold brew being a very important component of this statistic. That demand isn’t going anywhere.

That’s why we created our cold brew frac packs—a clean, scalable way to brew cold coffee without the mess. Each 4oz portion of coarsely ground specialty coffee is sealed in filter paper and nitrogen-flushed for peak freshness. No measuring. No straining. Just steep, remove, and serve.

Cold brew filter packs are a game-changer for businesses looking to serve smooth, low-acid coffee without extra labor or equipment. Unlike traditional hot brewing methods, cold brew coffee is steeped slowly in cold water, resulting in a naturally sweet, less bitter flavor profile that today’s customers crave. These filter packs simplify the process—no grinding, no filtering, and no cleanup—just consistent, high-quality cold brew your team can prep in advance and serve all day. Perfect for cafés, restaurants, and offices offering grab-and-go or seasonal menus.

How to Brew Cold Brew with Dilworth Cold Brew Filter Packs

• Use 3 cold brew filter packs/gallon of filtered water.
• Steep in cold water for 12-18 hours.
• Remove and drain the packs fully.
• Your cold brew is ready to serve as-is or diluted to taste.

Why Choose Dilworth Frac Packs for Your Business Operations?

• Time-Saving: Pre-measured and ready to brew—no guesswork, no waste.
• Nitrogen-sealed freshness: Locks in flavor until you're ready to serve.
• Specialty-grade: The same expertly roasted coffee we serve everywhere else.
• Versatile options: Available for hot drip brewers and cold brew systems.
• Perfect for offices, hotels, restaurants, and cafes.

Ready to streamline your brewing setup without sacrificing quality? Explore Dilworth’s line of wholesale frac pack coffee today and find the perfect fit for your business.