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caramel apple matcha on the beach

Caramel Apple Matcha

We all have memories walking around the fair ground with a crisp apple on a stick covered in sticky sweet caramel. We’ve recreated this delightful treat in the form of a matcha latte. We think the flavors work really well together, and we’re shining a light on our TLAB Chef’s Matcha.

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Recipes

Caramel Apple Matcha

Author
Dilworth Coffee
Prep Time
3 minutes
Cook Time
0 minutes
Servings
1
Category

latte

Cuisine

hot drink

Ingredients

  • 1 tsp chef’s matcha
  • 8oz milk (or milk alternative)
  • 1 pump caramel sauce
  • 1 pump apple syrup

Directions

  1. Add matcha into a little bit of hot water.
  2. Whisk to combine.
  3. Add matcha to serving cup.
  4. Add sauce and syrup to serving cup, whisk to combine.
  5. Add milk to the pitcher and steam.
  6. Pour milk into matcha and serve!