Caramel Apple Matcha
We all have memories walking around the fair ground with a crisp apple on a stick covered in sticky sweet caramel. We’ve recreated this delightful treat in the form of a matcha latte. We think the flavors work really well together, and we’re shining a light on our TLAB Chef’s Matcha.
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Featured Coffees
Recipes
Caramel Apple Matcha
Dilworth Coffee
1
3 minutes
0 minutes
hot drink
latte
Ingredients
1 tsp chef’s matcha
8oz milk (or milk alternative)
1 pump caramel sauce
1 pump apple syrup
Directions
Add matcha into a little bit of hot water.
Whisk to combine.
Add matcha to serving cup.
Add sauce and syrup to serving cup, whisk to combine.
Add milk to the pitcher and steam.
Pour milk into matcha and serve!