Blackberry Lavender Iced Coffee
Looking to shake up your winter coffee game? This Blackberry Lavender Iced Coffee brings bright berry sweetness and soft floral notes to your cup, making even chilly mornings feel a little more lively. It’s smooth, refreshing, and the perfect way to start the new year on a tasty note.
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Blackberry Lavender Iced Coffee
- Author
- Dilworth Coffee
- Prep Time
- 3 minutes
- Cook Time
- 0 minutes
- Servings
- 1
- Category
Iced Coffee
- Cuisine
Iced Drink
Ingredients
- 6oz iced coffee (or cold brew)
- 4oz milk
- 1 pump blackberry syrup
- 1 pump lavender syrup
- 1 pump vanilla syrup
- half and half
Directions
- Fill 16oz cup with ice
- Add blackberry and lavender syrups over ice
- Pour iced coffee (or cold brew) over ice
- add milk and stir to combine (or leave for a layered aesthetic)
- Optional: make cold foam by combining vanilla and half and half and shake until thick
- Pour cold foam on top of iced coffee and serve