Pistachio Baklava Latte
This super indulgent dessert is really well suited to coffee! Feel free to use another kind of nut flavored syrup to mix it up.
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Pistachio Baklava Latte
- Author
- Dilworth Coffee
- Prep Time
- 3 minutes
- Cook Time
- 0 minutes
- Servings
- 1
- Category
latte
- Cuisine
hot drink
Ingredients
- 2 shots espresso
- 8oz almond milk
- 1 pump caramel sauce
- 1 pump pistachio syrup
Directions
- Pull a double espresso shot into your serving cup.
- Add the sauce and syrup, and stir to combine.
- Steam your milk in a pitcher.
- Pour into glass and serve!