Cocoa Caribbean Iced Latte
A perfect paring for your beach trip this summer! A delectable version of classic beach flavors, pineapple, coconut, and chocolate. Don’t knock it till you try it!
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Cocoa Caribbean Iced Latte
- Author
- Dilworth Coffee
- Prep Time
- 3 minutes
- Cook Time
- 0 minutes
- Servings
- 1
- Category
iced latte
- Cuisine
iced drink
Ingredients
- 2 shots Dilworth espresso
- 1 scoop ice
- 8oz milk (or milk alternative)
- 1 pump coconut syrup
- 1 pump pineapple syrup
- ½ pump chocolate sauce
Directions
- Add ice to serving glass.
- Pull shots of espresso.
- Pour milk into glass over ice.
- Add espresso, syrups and sauce into glass.
- Stir with a spoon.
- Serve!