Butterscotch Cold Brew
We’re using molasses and Torani white chocolate sauce for this cold brew in a very common formula around here at Dilworth. A flavored cold brew and a spiked cold foam on top with a delightful garnish to follow. We’re using the white chocolate sauce in the cold brew, molasses in the whipped cream for some color, and brown sugar for a sweet garnish.
News
Featured Coffees
Recipes
Butterscotch Cold Brew
1
0 minutes
3 minutes
iced drink
cold brew
Ingredients
8oz cold brew
1 scoop ice
1 pump Torani white chocolate sauce
1 tbsp molasses
2oz heavy cream
brown sugar to garnish
Directions
Add ice to the serving cup.
Add syrup and cold brew over ice and mix.
In metal shaker, add heavy cream and molasses.
Shake until thick.
Pour on top of cold brew.
Garnish with sprinkle of brown sugar and serve!