Sugar Cookie Flavored Coffee

The temperature outside is cooling here in evergreen North Carolina. As the weather changes, our coffee tastes change as well. A litany of delicious holiday coffee flavors are ahead of us, just waiting to be sipped! Changing the kind of coffee we drink based on the season is a special way to remind us of the all the fun activities the season brings. In February it’s valentines; in April it’s all things Spring; summertime is beach, beach, and more beach; fall is pumpkin, gingerbread; and by the end of the year, we’re craving peppermint and sugar cookies. Let’s delve into the world of Dilworth’s Sugar Cookie Coffee.

The evening is winding down, the dishes have been washed, the oven is preheating, and icing is being made in the stand mixer. Bowls are divided, a few drops of food coloring added to each, and soon delightful sugary cookies all different and wonderful shall be crafted, decorated, delivered and eaten by one and all. Memories like this belong to everyone. We all have traditions and rituals around this chilly time of year, many involving sweet treats of all kinds. Hopefully, paired with a delicious cup of Sugar Cookie Coffee. This is just one of many holiday coffee flavors we craft and roast expertly for you and yours this time of year.

For those of you who are café and coffee shop owners, perhaps consider a sugar cookie latte on your holiday menu. Imagine the seasonal flair! Freshly pulled espresso, steamed milk, some shortbread syrup, and topped with some colorful sprinkles. A sugar cookie latte could be your next seasonal best seller!

Sugar cookies are an iconic holiday treat. A brown buttery crumb, sugary sweet vanilla icing, and perhaps even some festive sprinkles on top, what’s not to love? This season, we invite you to try our Sugar Cookie Coffee. It’ll warm up your kitchen and your taste buds throughout the holiday season. Sip it how you like it!