Creamy Frangelican Flavored Coffee

Dilworth has been roasting and crafting excellent flavored coffees for over 30 years. In that time, we’ve learnt a thing or two about infusing different flavors into our specialty arabica coffee. One of our most popular over our 30 years of coffee roasting is Creamy Frangelican flavored coffee.

The name of our Creamy Frangelican flavored coffee comes from the famous brown bottled liquor. As legend has it, the iconic hazelnut infused liquor dates back more than 300 years. If you do a little research, you’ll soon find that liquor in its earliest form was created by Christian monks throughout early Europe.

Liquor was thought to be a medicinal beverage instead of a recreational one. How times change! Frangelico is no different. In the Piedmont region of Northern Italy, an Italian hermit monk named Fra’ Angelico was perfecting his method of distilling wild Italian hazelnuts into a divine golden-brown liquor. The bottle of this nutty distillation still boasts its distinctive history, being shaped like a monks’ robe with a belt around its waist.

Coffee on its own already contains a lot of wonderful nutty notes and characteristics that coffee drinkers everywhere enjoy. Stirring in some more hazelnutty goodness with our Creamy Frangelican flavored coffee sounds too good to be true! If you like a bit of cream and sugar in your morning up, stir away! The rich dairy creaminess and cane sugar sweetness pair unbelievably with our smooth and robust coffee. Our Creamy Frangelican flavored coffee is sure to bring a smile to your face, and joy to your cup. Give it a try this March!