Search results for “pumpkin bread”

Just like a warm, sweet, moist, loaf of pumpkin bread, wafting its aromatic scents of baking spices and comforting memories.

Just like a warm, sweet, moist, loaf of pumpkin bread, wafting its aromatic scents of baking spices and comforting memories.

Pumpkin Spice and everything nice, really are what my dreams are made of, with this perfectly balanced blend of coffee and classic autumnal spices.

Pumpkin Spice and everything nice, really are what my dreams are made of, with this perfectly balanced blend of coffee and classic autumnal spices.

Pumpkin Spice and everything nice, really are what my dreams are made of, with this perfectly balanced blend of coffee and classic autumnal spices.

Great crema—check. Sweet flavor—check. A pleasant, lingering aftertaste—check. Midnight Lotus is a smooth espresso blend that brings together coffees from South America and the Pacific Rim for a shot that’s intense, balanced, and surprisingly layered. It’s rich complexity is reminiscent of Lotus blossoms in the evening air. Designed to be enjoyed as a true espresso, this blend captivates anyone who loves the complex flavors that only espresso can deliver. It’s crafted to pair beautifully with milk, making it a balanced espresso for coffee shops that serve a mix of straight shots, cortados, and milk-based drinks up to 12oz. Larger than that, and the nuanced flavors can start to fade—but within that range, it’s magic. Dial it in your way, but here’s our favorite approach: 18g in, 40g out in 30 seconds for rich balance. Prefer a fruit-forward shot? Try 18g in, 32g out in 24 seconds. There’s no one-size-fits-all, and that’s the beauty of it. Flavor-wise, Midnight Lotus stands out with its smooth, layered chocolatiness, jammy dried fruit notes, and a distinct aroma of plum and fig. If you’re chasing the best espresso shot recipe for balance, sweetness, and depth—this is it. Roast level:Medium Tastes like:Layered Chocolate  |  Dried Fruit

A special beverage worthy of any holiday feast, yet perfect for any day you yearn for a taste of that traditional Southern dessert combined with the essence of Kentucky's greatest export. Whipped cream optional.

Our flagship espresso blend is bold, sweet, and complex—crafted to be a go-to espresso for coffee shops. Featuring coffees from Brazil, Indonesia, and Papua New Guinea, this blend delivers reliable performance and balanced flavor, day in and day out. Enjoy a thick, luxurious crema from the Brazilian component, plus bold nuttiness, a cocoa-rich base, and a smooth, subtle sweetness. It’s strong enough to shine through steamed milk and flavored syrups, but nuanced enough to be savored on its own. Whether you’re pulling shots for lattes, cappuccinos, cortados, or americanos, Dilworth Espresso is an all-purpose blend that’s trustworthy, adaptable, and consistent in every cup. Roast level:Medium Tastes like:Bold  |  Sweet  |  Complex

Sacrifice nothing but the buzz. A toasted nut and creamy caramel option, without the caffeine. Still a graceful blend of dark and light South American beans. Roast level:Decaf Tastes like:Toasted Nut  |  Creamy Caramel

Breakfast or an evening treat, enjoy the taste of summer blueberry baked goods, with a hint of cinnamon, any time of year.

Add some spice to your café's dark roast offerings. The monsoon process removes almost all acidity, and leaves you with an earthy, full bodied, deliciously spicy cup of dark roasted coffee. Roast level:Med-Dark Tastes like:Earthy  |  Spicy  |  Smokey

Meet your new best friends: dark chocolate and caramel. Our Organic San Remo Espresso is rich, bold, and downright irresistible. (Seriously—try saying no. We’ll wait.) Crafted in the spirit of classic Italian-style espresso, this organic espresso blend delivers a thick, mouth-coating shot with premium chocolate tones and a deep caramel sweetness. It’s one of our most popular blends for a reason—and yes, it’s organic to boot. San Remo is roasted dark, but not too dark—just enough to bring out richness without overwhelming the origin character. That makes it a go-to bold espresso for coffee shops looking for flavor that plays well across the menu. Whether you’re keeping it simple with 6 oz of steamed milk or going full tilt with mocha sauce and whipped cream, San Remo holds its own. If you’re after an organic espresso that hits hard, blends beautifully, and never backs down from a little extra flavor, this is the one. Roast level:Dark Tastes like:Dark Chocolate | Caramel 

Our signature espresso—sans the signature jolt. This decaf espresso for coffee shops brings the same nutty sweetness and bold complexity as the original, minus the Indy 500 energy. It’s decaffeinated using Methylene Chloride, an FDA approved food safe solvent that is used to extract caffeine from green coffee beans before they are roasted. The amount of this chemical used in the solvent is well within the approved safety range for human consumption, so don't let the scientific name deter you from this glorious decaf. Designed to be swapped in 1-to-1 for any espresso blend in your drink lineup, this all-purpose decaf espresso doesn’t miss a beat. Thanks to Brazilian beans in the mix, you’ll get a thick, luxurious crema that holds up beautifully on its own. In the cup, it’s all cocoa base, bold nuttiness, and smooth, subtle sweetness. When paired with milk and syrups, the flavors mellow out just enough—but still stay distinct. Whether you’re pulling for a latte, cappuccino, americano, cortado, or a late-night decaf shot, this blend delivers. Trust it to shine when your customers want a top-tier coffee experience without the caffeine. Roast Level:Decaf Tastes like:Bold  |  Sweet  |  Complex

Cinnamon, hazelnut, butter, vanilla...you know? The cookie? That one, but coffee.

You've never had cold brew this good before. Smooth chocolate, a nutty tang, roasted specifically for cold steeping and serving over ice. Roast level:Medium Tastes like:Chocolatey |  Smooth |  Tangy Finish

A favorite holiday treat, the notes of warm, buttery, ginger flavor in this timeless classic will bring back memories of childhood baking in every sip!

Inspired by the demitasse cups of Milan’s bustling cafes, our Milano Espresso Blend is a classic Italian-style espresso with smooth complexity and bold chocolate flavor. It’s made to cut through even the most indulgent to-go lattes, cappuccinos, and creative coffee drinks stacked with syrups and crunchy garnishes. This blend features Brazilian and Sumatran coffees, roasted slightly darker to create an espresso that’s rich in gourmet dark chocolate and built to shine in milk-forward beverages. Milano is designed with the modern coffee shop menu in mind—where espresso rarely flies solo and most drinks are layered with steamed milk, sauces, and sweetness. If you're looking for a bold espresso for flavored lattes and creative concoctions, Milano is your blend. It may be too intense on its own, but that’s the point—it was crafted to hold its flavor through every pour, pump, and swirl. Roast level:Dark Tastes like:Gourmet  |  Dark Chocolate

As exotic as it sounds. The cherries are handpicked, washed with fresh mountain stream water and sun dried in the tropical air. It’s an enticing dance of sweet and fruity aromas. Roast level:Light-Medium Tastes like:Brown Sugar | Plum | Tangy

Roast level:Light Tastes like:Smooth  |  Clean  |  Crisp

A favorite holiday treat, the notes of warm, buttery, ginger flavor in this timeless classic will bring back memories of childhood baking in every sip!

Warm your spirit with this enticing medley of hazelnut and caramel blanketed by a powdery snow of vanilla and coconut.

Groovin’ is a wholesale dark roast coffee that’s guaranteed to satisfy all your cravings. Sourced from premium Arabica beans grown in South America and roasted to a rich dark caramel hue, Groovin’ will remind you of slow mornings, ticking fireplaces, and good times for all times. Roasted to highlight the best of what a dark roast can be, this blend carries a smooth base of dark cocoa, a lively spicy note that dances on the tongue, and a creamy mouthfeel that keeps customers coming back for another pour (or two). This bulk 5lb bag of coffee is ideal for coffee shops, cafés, restaurants, and foodservice operations that brew coffee daily. Perfect for use with a commercial grinder and storage containers. Coffee is at it's best when it's freshly ground and then brewed, , this wholesale volume ensures your decaf coffee supply stays fresh, consistent, and ready to serve. If you need a delicious and craveable coffee for your breakfast restaurant or country club, Groovin’ is guaranteed to get your body movin’! Roast level:Dark Tastes like:Dark Cocoa | Spicy | Creamy

Roast level:Light Tastes like:Smooth  |  Clean  |  Crisp