Search results for “holiday blend”

The centerpiece of southern hospitality, in your morning cup. There's just something about the rich, buttery, and sweet flavor that makes pecans so delicious, but I think adding it to coffee is the best use of all.

This 100% Arabica blend draws its magnetism from flavors like vanilla, cinnamon and hazelnut with a touch of spice in there, too. But zero caffeine! So go ahead, raid grandma's cookie jar.

There’s magic found in a red vinyl booth on a Saturday afternoon. A heavy glass dish and a thick ribbon of warm fudge swirling into melting vanilla. Our Fudge Sundae roast is a tribute to the corner diners of our youth. We’ve layered velvety cocoa over a creamy base to recreate that "perfect bite". It’s nostalgia, served black (or with a splash of cream for the full experience).

This timeless blend of chocolate and caramel evoke the flavors of the iconic candy bar that is a delicious treat, morning or night.

Cinnamon, hazelnut, butter, vanilla...you know the cookie? That one, but coffee. Even better, this one drops the caffeine because it's not just kids that love a cookie before bedtime.

A cup of this brew is smooth and full-bodied with a robust, dry finish and a bold note of baker’s chocolate. This coffee is both USDA-Certified Organic and Fair Trade certified, helping farmers in that once war-torn region. Roast level:Dark Tastes like:Bold  |  Dark  |  Bakers Chocolate

Life is short, you make the rules! Like having dessert at breakfast. I say, indulge, then indulge again - every AM, even, with this decadent medley of sweet milk chocolate and rich, creamy caramel.

An indulgent and sweet blend the whole family will enjoy. Bring a little bit of Parisian culture into your kitchen this morning, and enjoy the delights of French Vanilla.

Dutch Chocolate is milder on the tongue than regular chocolate. I mixed it with our Arabica beans and ditched the caffeine to create this profoundly appealing blend.

A light blend that truly shines, two coffees from Africa and South America come together into one, "put your worries aside, if only for a moment" cup. Roast level:Light Tastes like:Bright | Citrus | Vanilla

The centerpiece of southern hospitality, in your morning cup. There's just something about the rich, buttery, and sweet flavor with zero the caffeine that makes pecans so delicious, and I think adding it to coffee is the best use of all. 

If you can’t have your morning coffee on the beach, at least you can taste it…a gift basket of nuts from the big island. So, wherever you reside, a little bit of paradise can be yours with my rich, buttery concoction. Aloha taste buds.

Like a cool breeze off the Mediterranean, this coffee is kissed with the zest of tart oranges, a hint of cherry, sprinkles of all-spice, delicately combined with rich, dark chocolate for an exotic and bright cup. Formally known as Orange Seville

Lively and smooth, this classic, light breakfast blend is just the thing to get you going in the morning. Roast level:Light-Medium Tastes like:Honeyed | Nutty | Crisp  

High in the Amazonas region of Peru, these beans are grown organically in the mountain mists of one of the most biodiverse areas on Earth. Once ripe, they bask in the tropical sun for a few weeks to lock in the beautiful flavors of this magnificent place. Take a sip, and a short little virtual trip in your mind. You can thank me later.   Roast level:Medium Tastes like:Sweet | Nutty | Smooth

Like a cool breeze off the Mediterranean, this coffee is kissed with the zest of tart oranges, a hint of cherry, sprinkles of all-spice, delicately combined with rich, dark chocolate for an exotic and bright cup.

Ignore the clock and take a walk. Quality arabica coffee flavored with Spiced rum, Coconut, caramel and vanilla, sans caffeineAlso known as Island Time

There is a specific moment when the Carolina sun dips low, painting the trees in amber and signaling the world to breathe a little deeper. We’ve captured that stillness in our Golden Hour Decaf. This organic medium roast offers a sophisticated bouquet of soft florals and honeyed sweetness, with a warming spice that lingers. It’s a cup designed for the slow-down—all the vibrant character of a specialty roast, with none of the rush. Roast Level: Medium Tastes Like: Sweet | Floral | Spicy

An indulgent and sweet blend the whole family will enjoy. Bring a little bit of Parisian culture into your kitchen this morning, and enjoy the delights of French Vanilla.

An irresistibly enticing concoction of light roasted coffee beans, sweet raspberries and the essence of toasted, nutty almonds.

Ignore the clock and take a walk. Quality Arabica coffee flavored with spiced rum, coconut, caramel, and vanilla.  Formerly known as Jamaican Me Crazy®.

A delightful pick-me-up, without all the work of making this decadent delight. Coffee already plays an important role in creating this famous Italian dessert; I just made it official in my drinkable version.