Search results for “holiday blend”

Just like grandma used to bake, the aromas from this rich, fresh-baked sugar cookie coffee evokes a taste of the holidays in any season.

Quite a sexy sip! Its rich, nutty flavor pairs indecently well with a morning muffin, afternoon scone or evening dessert. Say hello to this medium roasted bit of manna - hazelnut blended with my most excellent arabica beans.

Caramel's lip-tingling sweetness and rich buttery body, takes on whole new dimension when roasted in this smooth, indulgent combination that warms the palate and tantalizes the tongue.

With a refreshing aroma, this syrup invigorates with the flavor of freshly- picked mint.

If coffee had a greatest hits collection, this would be a standout track. Grown at high altitudes and equator-edge humidity of the Indonesian Island of Sumatra, these beans deliver creamy, earthy flavors like semi-sweet cocoa. Roast level:Dark Tastes like:Semi-Sweet Cocoa  |  Creamy

Deep aromas, rich flavors, and the right attitude make this a perfectly delightful experience and my signature blend. Indonesian and East African beans combine to make this blend dreamy for anyone. Roast level:Dark Tastes like:Dark Chocolate  |  Syrupy Sweetness

Inspired by the hum of vintage espresso machines and the charm of brick-walled cafés, this espresso blend is all backbone and balance. Full-bodied with Dutch cocoa and roasted nut notes, Foundry is built to cut through milk—and the morning fog. Designed specifically for espresso, Foundry delivers a thick, dark caramel crema, rich dark chocolate flavor, and a deep, nutty smoothness that makes it endlessly drinkable. You’ll get a little brightness up front, followed by a melt-in-your-mouth finish. Add milk, and it transforms into something that tastes like liquid milk chocolate. Super delicious. Foundry pulls double duty, too—it brews beautifully as drip coffee. If you're in a pinch, it can even sub in as a dark house blend. Expect bold cocoa and that signature roasted nuttiness. If you're looking for a versatile espresso for milk drinks that's rich, reliable, and easier on your budget, Foundry's got your back. Roast level:Dark Tastes like:Dutch cocoa | Roasted nut | Full bodied

Sweet peaches and tart apricots, plus pear too

Great crema—check. Sweet flavor—check. A pleasant, lingering aftertaste—check. Midnight Lotus is a smooth espresso blend that brings together coffees from South America and the Pacific Rim for a shot that’s intense, balanced, and surprisingly layered. It’s rich complexity is reminiscent of Lotus blossoms in the evening air. Designed to be enjoyed as a true espresso, this blend captivates anyone who loves the complex flavors that only espresso can deliver. It’s crafted to pair beautifully with milk, making it a balanced espresso for coffee shops that serve a mix of straight shots, cortados, and milk-based drinks up to 12oz. Larger than that, and the nuanced flavors can start to fade—but within that range, it’s magic. Dial it in your way, but here’s our favorite approach: 18g in, 40g out in 30 seconds for rich balance. Prefer a fruit-forward shot? Try 18g in, 32g out in 24 seconds. There’s no one-size-fits-all, and that’s the beauty of it. Flavor-wise, Midnight Lotus stands out with its smooth, layered chocolatiness, jammy dried fruit notes, and a distinct aroma of plum and fig. If you’re chasing the best espresso shot recipe for balance, sweetness, and depth—this is it. Roast level:Medium Tastes like:Layered Chocolate  |  Dried Fruit

A fan-favorite: chocolate, chocolate and more chocolate

Get lost in a cup that’s greater than the sum of its parts. Our In The Moment blend is a carefully crafted wholesale medium roast coffee sourced from opposite sides of the globe, creating a sip you won’t find from any one bean. Sweet, complex, tangy, yet full-bodied, this coffee delivers something that all coffee lovers desire: a smooth chocolate flavor. The rich chocolatiness will have you wondering where this blend has been all your life. With depth, balance, and a lively tangy finish, it’s the kind of coffee that keeps you coming back for more. This bulk 5lb bag of coffee is ideal for coffee shops, cafés, restaurants, and foodservice operations that brew coffee daily. Perfect for use with a commercial grinder and storage containers. Coffee is at it's best when it's freshly ground and then brewed, this wholesale volume ensures your decaf coffee supply stays fresh, consistent, and ready to serve. Perfect for cafés, breakfast restaurants, or country clubs, In The Moment is a versatile choice for anyone seeking coffee for foodservice operations. With its smooth character and crowd-pleasing flavor, it’s guaranteed to get your customers in the zone. Roast level:Medium Tastes like:Chocolate  |  Caramel  |  Tangy Finish

You’ll miss nothing with this decaf coffee that’s big on flavor and enjoyment—without the caffeine. Mellow Out is sweet with cocoa like a creamy milk chocolate candy bar, and reaches to all those heights of a nutty, full-bodied, well-rounded cup of coffee. Perfect for retail shelves, these 12oz bags are sized just right for customers to grab, gift, or brew at home. Whether you’re a local retailer looking to stock a best-seller or a coffee shop ready to add a retail option by the register, this format makes it easy to drive repeat sales and a loyal customer base. Roast level:Decaf Tastes like:Sweet Cocoa  |  Full Bodied

Take the worlds finest Georgia Pecans, spiced with the nutty oak and vanilla of aged rum, and you've got a flavored coffee for the history books.

Meet C.J., a fine Dutchman who conjured up the cocoa press almost 200 years ago. The chocolate that emerged from said invention was milder on the tongue than regular chocolate. I mixed it with our Arabica beans to create this profoundly appealing blend.

True Masala Chai! Indian and African black teas with a hand-crafted spice blend including cinnamon, cardamom, clove, and ginger. Full of flavor, easy to mix, versatile, and simple to use. Enjoy hot, over ice, or blended!

Ah....the crisp air and raw sunshine of Colombia...one of my favorite places, mostly because they produce a mild, well-balanced coffee with just a touch of floral, nuts and citrus. Oh so delicioso!   Roast level:Light-Med Tastes like:Sweet  |  Citrusy |  Balanced

Emerald green and tangy sweet, this green apple variety is packed with crisp, tart flavor. Our Granny Smith Apple Syrup livens up cocktails like the Four Leaf Clover and or Sour Apple Martini.

Dark-coffee lovers delight. Reared in the high-altitudes and pounding sun of the Honduran highlands, these are tough beans, indeed. Their dense structure lets me roast them to a heady darkness. Enjoy! Roast level:Dark Tastes like:Dark Chocolate |  Toffee  |  Smokey

The tantalizing trio of rich browned butter, nutty and sweet pecans, and a dash of bright vanilla combine to bring you Torani Butter Pecan Syrup, based on the iconic flavor, to add to coffees, cocoas, and shakes. 

If you’re itching to talk shop: these beans go through a Swiss-water process, resulting in a coffee that’s distinctly nutty, sweet and mellow. So don some Brazilian linens and enjoy a sip that’s pure seduction. Roast level:Medium Tastes like:Nutty  |  Sweet  |  Mellow 

Our flagship espresso blend is bold, sweet, and complex—crafted to be a go-to espresso for coffee shops. Featuring coffees from Brazil, Indonesia, and Papua New Guinea, this blend delivers reliable performance and balanced flavor, day in and day out. Enjoy a thick, luxurious crema from the Brazilian component, plus bold nuttiness, a cocoa-rich base, and a smooth, subtle sweetness. It’s strong enough to shine through steamed milk and flavored syrups, but nuanced enough to be savored on its own. Whether you’re pulling shots for lattes, cappuccinos, cortados, or americanos, Dilworth Espresso is an all-purpose blend that’s trustworthy, adaptable, and consistent in every cup. Roast level:Medium Tastes like:Bold  |  Sweet  |  Complex

Make delicious golden lattes with this naturally caffeine-free blend of healthful turmeric, ginger and rooibos. A bit spicy, a touch sweet (only 4 grams of cane sugar per serving!), and totally satisfying. 112g Sleeve- 8 Servings  0 mg of caffeine per servingTapioca Fiber, Cane Sugar, Turmeric Root Powder, Himalayan Pink Salt, Cinnamon Powder, Natural Flavor, Xanthan Gum, Ginger Extract, Black Pepper, Stevia Leaf Extract

Like our original Big Train Vanilla Chai Tea Latte Mix, we infuse our mix with warming cinnamon and smooth vanilla for mellow flavor and a touch of spice, without added sugar!. Let our No Sugar Added Vanilla Chai Tea Latte Mix indulge your taste buds with a blend of exotic and familiar flavors that are never ordinary. Serve hot, over ice or blended for a classic frappe. Customers will keep coming back for drinks made with this sugar free chai mix. Big Train Vanilla Chai: Our No Sugar Added Vanilla Chai Tea Mix is made with a blend of milk, honey, black tea and spices for a chai tea that you can mix in an instant. Drink hot and steamy or pour over ice for the best chai latte. Wherever Beverages Are Served: Big Train No Sugar Added Vanilla Chai Tea Latte is ideal for home and office kitchens, cafés, coffeeshops & restaurants. Our mix makes it easy to enjoy chai tea lattes wherever you are - just add water, mix and serve. Blend, Pour, Serve: Big Train mixes make it easy to serve up delicious drinks. From our variety of chai lattes, to our blended crème and coffee frappes, Big Train provides quick to prepare beverage solutions for coffee shops, restaurants and at home. Try Every Flavor: Our entire line is crave-worthy. Seasonal delights like Spiced or Vanilla Chai Tea Lattes, classic Blended Ice Coffee, kid-friendly and more – Big Train mixes come in all kinds of on-trend flavors to satisfy any kind of appetite. Big Train Quality: Better beverages are a blend away. For over 30 years, Big Train has made it easy to provide high quality beverages made with people and the planet in mind. We're committed to consistency and sustainability in each mix we create.